Menu – Catering
- White Rice
- Purple Rice
- Kimchi Fried Rice (+$10.00)
- Stir-Fried Noodles (+$10.00)
- Mixed Greens
- Romaine Lettuce
- Kale Mix
- Bulgogi Beef
- Ginger Chicken
- Maple Teriyaki Chicken
- Katsu Chicken (1. Ginger Sauce 2. Sriracha Mayo 3. Maple Teriyaki 4. Bul Sauce)
-
Pan Fried Tofu
- Thai Basil Chicken
- Baked Salmon (+$15.00)
- Tuna Poke (+$15.00)
- Salmon Poke (+$15.00)
- Spicy Tuna Poke (+$15.00)
- Fried Chicken (1. Ginger Sauce, 2. Sriracha Mayo, 3. Maple Teriyaki, 4. Bul Sauce)
- Fried Tofu (1. Ginger Sauce, 2. Sriracha Mayo, 3. Maple Teriyaki, 4. Bul Sauce)
- Avocado (+$8.00)
- Broccoli
- Cherry Tomato
- Corn Mix
- Crab salad (+$8.00)
- Curry Potato
- Edamame
- Fried Egg (+$8.00 and $2.25 per additional egg)
Garlic Green Beans
- Jalapeno
- Kale Mix
- Kimchi
(+$8.00)
- Kimchi Slaw
- Pickled Carrots
- Pickled Ginger
- Pickled Onions
- Roasted Mixed Vegetables
- Romaine Lettuce
- Spicy Cucumber
- Gochujang Sauce
- Maple Teriyaki Sauce
- Yum Yum Sauce
- Cilantro Sour Cream
- Ginger Dressing
- Sesame Dressing
- Spicy Mayo
- Bul Sauce
- Sriracha
- Cilantro
- Crispy Onions
- Parmesan Cheese
- Rice Puffs
- Scallions
- Sesame Seeds
- California Tofu: $16
- Katsu Chicken: $16
- Seoul Bulgogi Beef: $16
- Shanghai Ginger Chicken: $16
- Thai Basil Chicken: $16
- Tokyo Teriyaki Chicken: $16
- Kona Poke: $18
- Malibu Poke: $18
20 PC 50 PC
- Dumplings (Fried): $30 $60
- Beef
- Chicken
- Vegetable
20 PC 50 PC
- Spring Rolls: $60 $120
- Bulgogi
- Mac & Cheese
- Vegatable
8 PC 16 PC
- Mini Beignets (Cocoa Carmel/Matcha): $14 $25
- Brownies: $16 $30
- Fruit Cups (Minimum 15ct): $4/cup
- Bottled Water: $2.39
- Lemonade (1 Gallon): $12.49
- Sweet Tea/Unsweet Tea (1 Gallon): $12.49
- Coca Cola Cans (Coke, Diet Coke, Sprite, Fanta): $1.99